Sunday, October 23, 2011

Green Chili Rice

Green Chili Rice

Next time you're having Mexican food for dinner, try this as a side may sound "odd", but trust me, it's absolutely delicious and unique.     ~ ~ It's good to be unique!  Either Chicken Quesadillas OR Chicken Soft Tacos would be a good main entree for this side dish.   Look for them under my Main Dishes category.

1 C. Cooked brown OR white rice
1/8 C. melted butter
1 pint sour cream
1/8 c. Milk

Mix all ingredients together in separate bowl.

1- LB. Grated monterey Jack cheese
1 small can chopped green chilies

Layer rice mix, cheese & chilies. Repeat. Bake in 350 degree oven for 30 minutes. Top should be lightly golden brown.

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